Top 25 Must-Try Street Foods in Kolkata: A Food Lover’s Guide

• Phuchka (Pani Puri) — Crisp hollow puris filled with tangy tamarind water, spices, and mashed potatoes.

• Jhalmuri — Spicy puffed rice mixed with mustard oil, peanuts, onions, and green chilies.

• Ghugni Chaat — Spicy white pea curry topped with chopped onions, tomatoes, and tamarind chutney.

• Kathi Roll — Paratha wrapped around skewered, spicy grilled chicken or mutton with onions and sauces.

• Telebhaja — Deep-fried snacks like beguni (eggplant fritters), alur chop (potato fritters), and peyaji (onion fritters).

• Churmur — A tangy mix of broken phuchkas, mashed potatoes, tamarind, and spices.

• Singara (Samosa) — Deep-fried pastry filled with spiced potatoes and peas.

• Alur Chop — Potato patties coated in chickpea flour and deep-fried.

• Mochar Chop — Banana blossom cutlets, spiced and deep-fried.

• Beguni — Eggplant slices dipped in chickpea flour batter and fried.

• Fish Fry — Batter-fried fish fillets are crispy on the outside and tender inside.

• Egg Roll — Paratha rolled with a fried egg and filled with onions, green chilies, and sauces.

• Chicken Roll — Paratha filled with spicy grilled chicken, onions, and sauces.

• Mutton Roll — Paratha filled with spicy grilled mutton, onions, and sauces.

• Momo (Dumplings) — Steamed or fried dumplings filled with chicken, pork, or vegetables.

• Radha Ballavi — Deep-fried lentil-stuffed puris, often served with spicy potato curry.

• Kachori — Spicy lentil-stuffed pastries, deep-fried to perfection.

• Khasta Kachori — Flaky, spicy kachoris served with chutneys.

• Chingri Cutlet — Prawn cutlets, breaded and fried until golden and crispy.

• Fish Kabiraji — Fish fillets coated in a light batter and fried, often served with salad.

• Vegetable Chop — Beetroot and vegetable cutlets, breaded and deep-fried.

• Paneer Chop — Cottage cheese cutlets, breaded and fried.

• Mutton Chop — Spiced mutton cutlets, breaded and deep-fried.

• Chicken Kabiraji — Lightly battered and fried chicken fillets.

• Fish Finger — Batter-coated fish strips, fried until crispy and golden.

This guide highlights the vibrant and diverse street food scene in Kolkata, offering a taste of the city’s rich culinary heritage. Whether you’re a local or a visitor, these must-try street foods are sure to tantalize your taste buds.